Clam Chowder with sourdough baguette
Prime Rib | Baked Potato | vegetable medley
Our reputation for delicious food starts with our chefs and their excellent recipes for a variety of breakfast, lunch, and dinner dishes. Starting with the daily homemade whole wheat bread, cut an inch thick and served with homemade strawberry topping, the food at Sabatino’s just gets better from there. There’s a reason Sabatino’s Ristorante has a very large number of regular customers…. the food is great!
The welcoming atmosphere of Sabatino’s Ristorante begins with the owner, Carmen Sabatino, a man who loves providing his customers with great food, great service and a great time. He personally greets many of his customers just as he personally purchases all the top quality ingredients for his chefs and has done so for the past 45 years.